Polyphenolics’ patented MegaNatural-BP grape seed extract was one of only four natural ingredients acknowledged in a recent Food Technology’s recent article about ingredients that may help regulate or lower blood pressure. Author Linda Milo Ohr zeroed in on the clinical…
Archive | Professional Blogs
Polyphenolics contributes to article calling for standard materials in botanical research
Polyphenolics is a respected pioneer in supporting botanical research using validated, standardized ingredients. The only way to know if a particular extract has biological efficacy is to test the specific composition of the extract. In this recent Nutra-Ingredients-USA article, writer…
Dr. James Kennedy talks ‘focused polyphenol benefits’ with reporter at SSW 2016
Polyphenolics President James Kennedy, PhD spoke with NutraIngredients-USA reporter Hank Schultz to discuss the evolution of polyphenol nutritional science. In this video interview, Kennedy also revealed exciting new research that may impact the sports nutrition and digestive health and anti-aging markets.…
Nutrition Insight showcases Anil Shrikhande’s incredible career
By James Kennedy As Polyphenolics prepares to celebrate our 20th anniversary during SupplySide West, the timing of this Nutrition Insight article could not be more appropriate. For the article, reporter Gaynor Selby interviewed industry pioneer and retired Polyphenolics President Anil…
Polyphenolics’ new sports nutrition white paper is a must-read
Staying active is important for a healthy lifestyle. Watching this year’s Olympics inspired me to up my game! So when I read Polyphenolics President Jim Kennedy’s new white paper, MegaNatural® Grape Seed Extracts and their role in Sports Nutrition, I…
